Meet the Team // Cas leis an bhFoireann

Our restaurants in Oranmore and Galway are proud to offer Irish-inspired cuisine with a Mediterranean touch, where we blend this heritage with the freshness and authenticity of the finest local ingredients of the West to create a unique quality and pleasurable experience for our customers.

We specialise in fish, seafood and locally sourced meats. Our menu also includes vegetarian options.

We serve freshly brewed, ground to order coffee prepared by trained baristas.

You may also pair your meal with drinks from our carefully selected wine lists.

Both our restaurants (in Galway and in Oranmore) are child-friendly, equipped with high chairs and baby changing facilities, and serving special kids’ menus with all dishes prepared from fresh ingredients.

  • restaurant oranmore

    Kamel trained in London in the 90s, and mastered his craft in such prestigious establishments as Chez Gerard (Covent Garden) and L’Oranger.

  • Péarla na Mara oranmore

    She juggles the front house management with administrative and marketing duties, and occasionally dives backstage to the kitchen, where she concocts sumptuous desserts when inspiration strikes her.