Sample Dinner Menu (Galway City)

À LA CARTE MENU BIACHLÁR À LA CARTE

STARTERS CÚRSAÍ TOSAIGH
Soup of the Day Anraith an Lae
Ask your server for details
Served with artisan homemade bread (gluten-free bread available on request)
€4.95
Classic Caesar Salad Sailéad Caesar Clasaiceach
baby gem lettuce, cured bacon, herb croutons,
classic Caesar dressing, freshly grated aged Parmesan cheese
€7.95
Goat Cheese Cáis Ghabhair
goat cheese, beetroot, baby leaves, roasted tomato, pink grapefruit, hazelnuts
€8.50
Crab Meat Cannelloni Feoil Phortáin
home-made crab meat cannelloni, lime & fennel butter
€9.50
Scallops Muiríní
pan-seared scallops, cauliflower purée, herb salsa
€9.50

 

MAIN COURSES PRÍOMHCHÚRSAÍ
Fillet Steak Filléad Stéige
oyster mushrooms, baby spinach, pepper sauce or garlic butter
€24.95
Chicken Supreme Sár-Shicín
sautéed mushrooms, celeriac purée, chicken jus
€16.95
Cod Trosc
fennel, tomato and peas ragout
€17.95
Organic Salmon Bradán Orgánach
soft leek, roasted cherry tomato, tarragon butter
€18.50
Fish of the Day Iasc an Lae
Ask your server for details
priced daily
Veg(etari)an Dish of the Day Mias Veigeatórach an Lae
Ask your server for details
priced daily
All main courses (except for the fish of the day and the vegetarian special)
are served with a choice of one complimentary side order:
smooth mashed potatoes, steamed mixed vegetables, home-cut chips or side salad.

MAKE SURE TO CHECK OUT OUR DAILY SPECIALS
(INCLUDING OUR MOUTH-WATERING DESSERTS AND HOMEMADE BAKED GOODIES)

Should you have any special dietary needs, please ask Staff for assistance.
We will endeavour to cater to your requirements.
WE ARE VEGAN-FRIENDLY.